The kids well the girls love asparagus and this is how I do it. I cut the thick ends off so they fit in the skillet.
I place the asparagus in a zip loc bag and add Mrs. Dash, garlic powder, and canola or olive oil.
I let them set soaking up the oil so they don't burn and all the good spices.
Then I throw them in a skillet until tender. Yeah, that's how I do it. Simple and they love it.




No comments:
Post a Comment